Coconut cookie

	High content of carbohydrates, protein, iron, fat and vitamin B complex
Procedure Place all ingredients in a deep dish Top with milk and knead to form a compact mass Roll out the dough and cut the biscuit with the way you want Place in a greased and floured board Bake for 10-15 minutes or until golden brown	Ingredients 6 cups sifted white flour 1 cup sugar 1 cup cornstarch or cornstarch * 2 eggs 2 tablespoons oil 2 tablespoons butter 1 tablespoon vanilla extract * ¼ cup milk 1 teaspoon powder baking * ½ cup shredded coconut * zest of 1 lemon