Ingredients
8 potatoes * * 4 egg yolks 1/3 cup warm milk * * ½ teaspoon cumin salt to taste
Preparation
- Pass the hot mashed potatoes on the steps
- Then add the milk, egg yolks, cumin and salt
- Mix well until a soft dough and smooth
- Place on a greased baking sheet by spoonfuls
- Bake for browning
- Then add the milk, egg yolks, cumin and salt
- Mix well until a soft dough and smooth
- Place on a greased baking sheet by spoonfuls
- Bake for browning
Suggestion
Dietoterapéutica recommendation. Do not eat soft drinks, soft drinks or liquid food, let alone frozen solid foods.
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