DEVELOPMENT
* Place the onions, garlic in a pot of iron or Teflon. cover and bring to heat until whitening without browning
* Add the ground beef and mix cover and cook over medium heat for 5 minutes
* Add the olives, raisins, salt and seasonings. cook for 5 more minutes uncovered
* Add breadcrumbs (flour) to absorb the juice while on fire I go mixing
* Once you miss a paste add the chopped eggs and mix. remove from heat and let rest.
* Clean the peppers carefully removing his heart for the way we have left a bag.
if you use the chiles you can do the following to reduce your itching: clean inside, place them on a hot griddle and fry without disassembly.
* Fill and place a piece of cheese on top cremos
Bake gratin
ACCOMPANY WITH WHITE RICE
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