onion

Ingredients

1.5l white wine, 1.5 kg of onions, 100g of a bunch of grapes in Smyrna, 150g butter
Salt and pepper

Preparation:

* Cut the onions into strips
* Put the butter in a skillet and add the onion, wine and grapes
* Season with salt and pepper to taste.
* Cook uncovered for 1 hour

Ideal for sandwiches or to accompany grilled meats