Creamed spinach

Ingredients 1 bunch spinach clean, margarine or butter, grated cheese or cheese spread 200cc 1, 1 cup of milk or cream, 2-3 cloves garlic, diced golden bread, salt and pepper to taste

Preparation Cook spinach in salted water take spinach, garlic, cheese, to a blender in a pot put 2 tablespoons margarine or butter and introduce the proceeds of the blender cook for 5 minutes and remove add the cream or milk and stir serve hot with diced toasted or fried bread