My recipes anticancer

My anticancer recipes, is within the bestseller books. In it you will find all the foods you need to consume to strengthen your body and prevent this disease that afflicts many people today.

It is notable for explanations of why and how you should combine different ingredients.

The book consists of 2 parts: the first is trying new concepts of cancer and the second recipes to make.



In it you will find recipes with all well explained procedures and accompanied by photos.

The book is a compendium of the information included in the first part explaining and updating concepts about cancer, prevention and practical recipes for the whole family organized.

Have a menu for each day, with the nutrients it provides you more components and properties.

The recipes are specifically based on rice, salads, smoothies, etc.

This product can be sent to Argentina Ver detalles

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Roast Spinach

	Spinach Rich in iron, lime, chlorophyll and vitamins Preparation * After washing the spinach, cut finely * Top with remaining ingredients * Mix * Add the egg whites again Prepare a greased and floured form * Place the dough in * Bake until golden
Ingredients * 1 deck of spinach * ½ cup milk 1 cup oats * 3 eggs 3 tablespoons corn oil 3 tablespoons flour * 1 clove garlic, crushed * 1 onion 2 tablespoons parsley * 2 tomatoes without skin * salt to taste Suggestion Serve with raw salads, gnocchi and yogurt

Roasted Eggplant

	Eggplant Contains carbohydrates, salts of calcium, phosphorus and iron,  vitamin A, B complex and vitamin C. Preparation * Cut the eggplant into cubes, in shell * Cook them in a little water and let them dry * Cut the onion and garlic * Beat eggs * Add the other ingredients,  together with the chopped parsley and  eggplant * Mix well * Place the bread cubes  on baking sheet greased * Spill above the mass of eggplant * Bake grill
Ingredients * 3 cups 2 cups eggplant dawned bread * ½ cup tomato sauce 1 cup milk * 2 eggs 2 tablespoons butter * 1 onion * 2 cloves garlic 1 teaspoon chopped parsley 1 tablespoon sauce soy Suggestion Serve with raw salads and vegetable soup

Brown Rice - Second Formula

	Brown rice It Contains Vitamin A, B1, B2, B6, PP, H Preparation * Saute the onion, garlic and carrot in oil * Then add the rice, stirring a little * Then place 2 ½ cups of hot water, and then the rice is soaked * Cook on low heat for 45 to 50 minutes - If using pressure cooker, place 1 ½ cup of hot water and cook for 20 minutes * Place on a platter, garnish to taste and serve
Ingredients * 1 clove garlic * 1 carrot, grated * 1 onion * 1 cup brown rice washed and soaked for sticks hours * Oil and salt to taste suggestion It can be accompanied with fennel salad with onions and pumpkin cream

Enriched rice

	Brown rice
	It Contains Vitamin A, B1, B2, B6, PP, H
	Preparation
	* Mix all ingredients, placing them in a form * Pour the boiling water,
	add oil and place in the oven * After roasting, Sprinkle the grated cheese and take again baked until it melts
Ingredients	* Serve hot
2 cups uncooked white rice 4 cups boiling water 1/4 cup corn oil 1 can peas, drained
1 carrot, chopped finely diced 1 cup chopped palm 2 ripe tomatoes, peeled, chopped