Mini plum cake

Ingredient

One disc pack baking pies, 700 grams of plum without pits, 80 grams of sugar dusting, 1 egg and 50 grams of butter.

preparation

Spread the plate where the cake with butter be placed.
* In a place bowls medium chopped prunes, and egg. mix well
* Place this preparation the center of the disc and make repulgue on the sides to form a bag-type (such as if you repulgaras corners cupcakes)
* Place the packets on a baking sheet and sprinkle with sugar
* Bake until golden brown mass.


Ideal with matte or dessert with a dollop of whipped cream with sugar on top

Exquisite pies

Mass Place in a bowl the oats, flour, salt and wheat germ Spill over them hot milk and oil, stirring with a wooden spoon until the dough is compact Let it rest for a period of 10 minutes While it is warm stretch the dough until thin Cutting disks for pies stuffing Mix the two flours with walnuts, 3 garlic, cumin, oregano, salt and water Cook the dough in vegetable broth or beans Once cooked, cut into pieces or more squares, adding olives and chopped eggs, the braised onion and remaining garlic. Fill the discs and bake in a greased oven plate

Dough Ingredients 3 cups all-purpose flour 1 cup milk 1 cup oil 1 cup oatmeal 1 tablespoon wheat germ * salt to taste stuffing 1 cup gluten flour * 6 cloves garlic 1 large chopped onion and braised * ¼ cup flour ¼ cup water * * 5 * 2 batches nuts boiled eggs 2 tablespoons chopped * oregano olives, cumin and salt to taste

Sweet Peach

	It contains vitamins B, C and A, carotenoids, potassium, sodium, phosphorus. Vitamin B17, which removes peach seed
Select large and healthy peaches, remove skin and pits Wash well and pass ash water Mix equal weight of the fruit and sugar and let stand overnight The next day, separate the game from the fruit and bring to a boil until slightly thick syrup Add to fruit and cloves and cook for 2 hours. Let cool and serve	Ingredients 1 kg of peaches skinless 1kg sugar pits * * 5 nails and smell Suggestion It can be used as dessert or accompany other sweet dishes

Apples delight

	It contains vitamins A, E and C, minerals and nutrients that stimulate metabolism and reduce cholesterol
Preparation Peel the apples and cut into thin slices Place them in a bowl in layers Mix flour, sugar, eggs and baking powder to form a creamy mass Cover the apples with this mixture Next, melt the butter and cover the preparation evenly. Sprinkle with cinnamon. Place in moderate oven for 50 minutes	ingredients 6 green apples * 2 eggs * 1/2 cup margarine 1 cup sugar 1 cup flour 1 teaspoon baking epolvo d * 1 teaspoon ground cinnamon suggestion It may be accompanied by fruit juices or yogurt