Beat 5 eggs with 130 grams of sugar until the sugar dissolved.
Incorporate sifted flour 130 grams of liquid perfumed with vanilla. Fill a pan previously greased and floured cake Cook for 25-30 minutes at moderate oven and then at least another 10 minutes Remove and let cool on a rack |  |
Mostrando entradas con la etiqueta pound cake recipe. Mostrar todas las entradas
Mostrando entradas con la etiqueta pound cake recipe. Mostrar todas las entradas
miércoles, 27 de mayo de 2015
sponge cake
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