Buns for coffee

Makes 15 to 20 muffins

Ingredients

1/2 liter of milk
2 teaspoons powdered saffron
50 grams of yeast
2 eggs
2 teaspoons salt
200 grams of sugar
1 tablespoon powdered cardomo
1 kg of flour
200 grams of butter or margarine


Preparation

Mix the yeast, warm milk with saffron
Incorporate the eggs and spices
Add flour gradually, beating first and then work the dough with your fingers. near the end add the butter
Knead the dough well.
Let stand covered in warm place for 30 minutes.
Knead the dough again for degassing
Divide dough into small buns plus or minus 15 to 20 scones
then give you the way you want.
Let them raise in a baking 10 to 15 minutes
before putting in the oven, you can place him custard or raisins or anis. you brushstrokes just whipped with egg yolk.
Cook in hot oven for 10 minutes or until golden watch.

Remove when warm buns is still out with a diluted pincelarlo can jam.

Integral cookies

	Contains vitamins B1, B2, B6, E. rich in fiber, minerals calcium, phosphorus and magnesium.
Preparation Mix flour with baking and pass through a sieve (sieve) Add all the ingredients in a bowl Stir until dough is smooth Let rest for 30 minutes Fashion cookies desired size and model Place on oiled silver Bake until golden but not dried	Ingredients 2 ½ cups white flour * 2 ½ cups whole wheat flour 1 tablespoon baking soda 1 tablespoon honey 1 tablespoon salt * 250 grams of butter 2 cups water suggestion They may present with whipped fruit, yogurt with cereal coffee